SAVE THE DATE - SEPTEMBER 26, 2018
A hands-on workshop to illustrate how it is possible:
The cameo case presents the experience of a company that started on a path of change and chose Bonfiglioli Consulting as its partner to implement major improvement projects.
In particular, the production process was revised, improving data collection and developing Problem Solving skills, applying Lean techniques and Coordination and Improvement Flash Meetings were introduced, very effective tools for consolidation and Continuous Improvement.
Today the focus is on extending the Lean World Class® Pillars of Focus Improvement and Autonomous Maintenance to all production lines.
Walking in the company allows you to understand, told directly by the protagonists who participated in the project, the logic and actions taken to achieve the objectives.
cameo is a food company specializing in cakes, pizzas and desserts.
It produces and distributes, throughout the country, more than 200 products. It is based in Desenzano del Garda (BS) and has about 370 employees.
Present in Italy for more than 80 years, cameo offers Italian families the pleasure of baking, in keeping with a philosophy that is all encapsulated in its motto: quality is the best recipe. It is best known for its preparations that help millions of people discover the pleasure of making, the pride of offering, and the joy of sharing tasty recipes, at any time of the day, while having fun in the kitchen, in a simple way and with always new ideas.
The walking tour is aimed at managers, entrepreneurs, general managers and production managers. Participation is free, to register fill out the form by September 19 2018.
Only 2 participants per company are allowed, cameo reserves the right to confirm registration. For more information, you can contact the organizing secretariat at 051.2987011.
