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Observe in the field how Acetum has increased productivity and flexibility
Bonfiglioli Consulting and Acetum present an exclusive living experience to share thepath to reach the’Operational Excellence.
Acetum is the world's largest producer of certified Balsamic Vinegar of Modena PGI both own brand which private label: all available for retail, food service, and industry.
The story of Acetum is linked to the production of Balsamic Vinegar of Modena and has its roots in 1906, when the Motta Cellars in Cavezzo (Modena), where the company's historic factory is located today. Founded in 1992, the company has been able to combine the tradition of the area with innovation, becoming a world leader in the production of balsamic vinegar and part of the British international group ABF since 2017.
Today in numbers:
From the live voices of the protagonists, the Lean Transformation journey will be appreciated in the field with the goal of:
The main stages of the project guided by the pillars of the methodology Lean World Class®:
Pillar of Focused Improvement to empower the operators at daily performance management of the line and to the’immediate analysis Of the problems that arise through:
Pillar of Professional Maintenance to increase machine reliability and availability through:
To strengthen the project, a program of Change Management structured to Establish a system of resource involvement Through:
Results achieved in 12 months:
Registration and Welcome Coffee
09.30
Welcome Greetings
Factory Tour | Lean intervention presented in the field through a guided tour of the plant
11.00 | Round table discussion e Insights into critical factorsi to be guarded in the transformation journey
12.00 | Closing remarks
The event will take place at the main plant in ACETUM SPA Via Sandro Pertini, 440 - 41032 Cavezzo (MO)
No dates are currently set for this event contact us for more information
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